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| WE HAVE BEEN TEMPORARILY CLOSED |
| BY A CODE ENFORCEMENT OFFICER |
| REPRESENTING THE TOWN OF BROOKHAVEN |
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| THE PEDDLERS PERMIT E360 CODE |
| AS WRITTEN BY UNKNOWN PEOPLE AND CODIFIED BY BROOKHAVEN TOWN ATTORNEYS |
| (WHO HAVE NO EXPERIENCE AS A FOOD TRUCK OR FOOD TRAILER OPERATOR) |
| HAVE ESTABLISHED A CODE THAT IF WE WERE TO FULLY COMPLY WITH AS WRITTEN WOULD BE A SERIOUS DANGER |
| TO MYSELF, MY FAMILY, MY TRAILER, MY BUSINESS AND MY CUSTOMERS |
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| THAT INDIVIDUAL TOWN CODE ENFORCER - "SHE DID NOT PROVIDE US WITH HER NAME WHEN ASKED" |
| SHE TOLD US WE WERE REQUIRED TO HAVE A PEDDLER'S PERMIT TO SELL FOOD ON PRIVATE PROPERTY |
| ONLY ONE PROBLEM - WE ARE NOT PEDDLERS |
| WHY WOULD WE NEED A PEDDLER'S PERMIT IF WE WERE NOT PEDDLING |
| PEDDLING IS DEFINED AS: |
1. a person who sells illegal drugs or illicit goods.
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2. a person who goes from place to place selling small items.
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| WE ARE TRANSIENT MERCHANTS |
| ACCORDING TO AMERICAN LEGAL PUBLISHING |
| NEW JERSEY MUNICIPAL CODE DEFINITIONS |
| According to Chapter 175 of the municipal code, a vendor (“itinerant catering establishment”) is “any establishment which prepares food and drink at one location to be transported by motorized vehicles to other locations where the food and drink is sold from such motorized vehicles.” In short, a vendor deals with food, while a peddler deals with non-food items. |
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| SHE DID NOT PROVIDE US OR CITE US THE PROVISION PART OF THE PEDDLER'S PERMIT CODE |
| THAT SHE ALONE INTERPRETED WE WERE NOT IN COMPLIANCE WITH: |
| THE CODE ENFORCEMENT AGENT DID NOT REVEAL THE NAME OF THE COMPLAINTANT WHEN ASKED |
| THEY JUST SAID "SOMEONE COMPLAINED" |
| WE NEED THAT NAME IN ORDER TO FILE OUR LAW SUIT WHERE WE HAVE A CONSTITUTIONAL RIGHT TO FACE OUR ACCUSER IN COURT. |
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| WE CANNOT COMPLY TO THE TOWN OF BROOKHAVEN PEDDLER'S PERMIT CODE |
| WE ARE NOT PEDDLERS |
| WE CANNOT COMPLY TO TOWN OF SOUTHAMPTON CODE AS WELL |
| WE DO NOT OPERATE ON STATE OR TOWN OWNED PROPERTIES |
| WE DO NOT SOLICIT OUR FOOD DOOR TO DOOR |
| WE ARE NOT AN ICE CREAM TRUCK, PRETZEL CART, OR HOT DOG TRUCK |
| WE CANNOT MOVE EVERY 30 MINUTES FOR A NUMBER OF COMMON SENSE REASONS |
| SOUTHAMPTON HAS ESTABLISHED A CODE THAT IF WE WERE TO FULLY COMPLY WITH AS WRITTEN WOULD BE A SERIOUS DANGER |
| TO MYSELF, MY FAMILY, MY TRAILER, MY BUSINESS AND MY CUSTOMERS |
| THIS DANGEROUS CODE WHICH DOES NOT TAKE INTO CONSIDERATION: |
| THAT WE HAVE HOT OIL TANKS FOR OUR FRYERS |
| THESE TAKE 30 MINUTES TO GET UP TO PROPER TEMP AND ANOTHER 30 MINUTES TO COOL DOWN ENOUGH TO TRAVEL WITHOUT DANGER |
| IT TAKES APPROX 30 MINUTES TO PROPERLY AND SAFELY SECURE A HITCH TO THE TRAILER TO BE MOVED |
| WE ARE A FOOD TRAILER OPERATING AS A TRANSIENT MERCHANT /AS A MOBILE VENDOR ON PRIVATE PROPERTY |
| WITH THE PERMISSION OF THE LANDLORD AND A LEASE AGREEMENT ON A J ZONED COMMERCIAL PROPERTY |
| WHO HAS ADDITIONALLY INSURED THE LANDLORD |
| OUR CUSTOMERS COME TO US |
| WE HAVE A 2 YEAR ANNUAL PERMIT BY THE SUFFOLK COUNTY HEALTH DEPARTMENT WITH NO VIOLATIONS |
| THIS CODE NEEDS TO BE UPDATED AND MADE RELEVANT TO FOOD TRUCKS AND FOOD TRAILERS |
| THIS E360-CODE CAN BE EASILY CHANGED OR MODIFIED BY THE TOWN BOARD MEMBERS |
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| VISIT OUR NEW LOCATION @ MONTI'S BARBERSHOP |
| 656 MONTAUK HIGHWAY MORICHES NY |
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| CLICK HERE TO PURCHASE YOUR ONLINE GIFT CERTIFICATES FROM ESPO'S |
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| CALL YOUR ORDERS TO 631-336-0522 |
| WE DELIVER WITHIN 5 MILES / Free Delivery with purchase of $30 or more |
| CLICK HERE FOR DAILY SPECIALS |
| CLOSED ON MONDAYS |
| GIFT CERTIFICATES MAKE THE PERFECT GIFT FOR ALL THOSE WHO LOVE CHEESESTEAKS |
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| Bring your Appetite you'll need it! |
| CLICK HERE FOR SOUP OF THE DAY |
| PINT $9.00 / QUART $13.00 |
| (While Supplies Last) |
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Open |
Closed |
| Sunday |
11:00am |
8:30pm |
| Monday |
Closed |
Closed |
| Tuesday |
11:00am |
8:30pm |
| Wednesday |
11:00am |
8:30pm |
| Thursday |
11:00am |
8:30pm |
| Friday |
11:00am |
9:00pm |
| Saturday |
11:00am |
9:00pm |
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BUY FIVE CHEESESTEAKS OF ANY STYLE
&
GET AN ESPO'S CLASSIC CHEESESTEAK
1/2 OFF
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CHICKEN BASIL PESTO
CHEESESTEAK
$17.00
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| Show the One's You Love How Much You Care about the Food they Love to Eat! |
| Gift certificates are now available at our Location and Online - Click Below |
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| CALL YOUR ORDERS TO 631-336-0522 |
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| NEW TO OUR MENU: |
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| HOMEMADE CHICKEN FINGERS |
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| SHOESTRING FRIES |
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| ONLY |
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| $14.00 |
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| ESPO'S CHEESE STEAK FACTORY EVERY DAY SPECIALS |
| CALL 631-336-0522 or CLICK HERE FOR DAILY SPECIALS |
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| Jo Jo's CHEESE STEAK with Broccoli Di Rabe with Melted Mozzarella Cheese |
$19.00 |
| CHICKEN CHEESE STEAK alla VODKA with Provolone Cheese |
$17.00 |
| BUFFALO or BBQ CHICKEN CHEESESTEAK - $1 for each additional topping |
$15.00 |
| EGGPLANT CHEESE STEAK CAPONATA with Melted Provolone Cheese |
$19.00 |
| CHICKEN BASIL PESTO CHEESESTEAK |
$17.00 |
| TACO CHEESE STEAK - Lettuce, Tomato, Onions, Monterey Jack Cheese, Sharp Cheddar, Queso Quesadilla, Asedero Cheese |
$16.00 |
| HOMEMADE SAUSAGE & PEPPERS with Mozzarella |
$14.75 |
| HOMEMADE SAUSAGE & BROCCOLI DI RABE with Mozzarella |
$19.00 |
| HOMEMADE CHICKEN FINGERS WITH SHOESTRING FRIES |
$14.00 |
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| CALL 631-336-0522 or CLICK HERE FOR DAILY SPECIALS |
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| When Available and While Supplies Last |
PINT |
QUART |
| SOUP OF THE DAY |
9.00 |
13.00 |
| HOMEMADE CHEESESTEAK CHILI |
9.00 |
13.00 |
| NEW ENGLAND CLAM CHOWDER - SATURDAYS ONLY! |
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| Freshly Shucked Served Saturdays Only after 2pm |
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| SEAFOOD BISQUE - FRIDAYS ONLY! - After 2pm |
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NA |
| Includes Codfish, Calamari, Shrimp, Lobster, Scallops |
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